Deep ruby red colour; outstanding bouquet with the hints of violets and...
Clean and refreshing and a little bit toasty and pleasing to drink.
This vintage is a deep burgundy red with an attractive red cherry and...
Chateau Musar White 2008 is pale gold with aromas of orange peel, peach...
“Beautiful straw gold in appearance, this mature Musar white...
A savoury explosion of ripe fruit on the attack, revealing red fruit, white chocolate, caramel and Danish pastry, typical of Cristal. Silky, concentrated texture, under pinned by an intense, powerful and vinous structure, but retaining its elegance. The palate builds up to attain a delicious sensation of harmonious of flavours.
|When to Drink||Now|
|Grapes||Pinot Noir, Chardonnay|
|Pairing||The strength and finesse of Cristal are perfectly suited to delicate foods. It is a flattering accompaniment to caviar, fish and shellfish such as scallops, John Dory, lobster and crayfish.|
|Volume||75cl (Full Bottle)|
A truly succulent and powerful champagne made only in the best years from the finest fruit and top vineyards sites.
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