A blend of 66% Tempranillo, 30% old vine Garnacha and 4% Graciano....
The aromas are simply gorgeous, bringing together 2 seemingly opposing...
Deep crimson purple in colour, this wine shows intense youthful aromas...
These are long thin green chillies with a sweet-spicy taste, a...
We have never tried a sardine more delicate and mild than those of...
Fruity with hints of herbs. Ripe and not too sweet in the mouth – plenty of well-managed tannin and a decent burst of interest as you head into the finish.
|When to Drink||Now|
|Volume||75cl (Full Bottle)|
The Château Génot-Boulanger is a family estate run by Aude and Guillaume Lavollée, 4th generation vignerons, since 2008. Situated in Meursault, Côte de Beaune, they produce 30 different appellations, including 3 Grand Crus and 13 Premier Crus half in Chardonnay and half in Pinot Noir.
* required fields