From Penderyn - Following on from our Grand Slam editions of...
Visual: gold dress with green highlightsNose: peaches,...
Firm, fine-grained tannins and crushed-mineral tones are balanced by...
Cygnet Gin doesn’t try to be something that it’s not, but...
Condor is a classic Merlot with an attractive and complex nose with red...
Rounded with aromas of white fruits and a hint of minerality.
|When to Drink||Now|
|Pairing||Wonderful with rich fish, shellfish, mild and soft cheeses.|
The estate includes 8 hectares of vineyards, spread at the foot of Solutré rock and Prissé, where David Fagot produces the appellations Pouilly Fuissé, Saint Véran and Mâcon Villages.
In the cellar they work with neutral yeasts, aging on fine lees to clarify the wines aromas and using barrels to give intensity.
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