A traditional grape variety of the Monferrato Astigiano district,...
Produced with Sangiovese grapes from the estate’s most suitable...
Intense yet delicate, the nose develops complex and elegant aromas...
Pale gold. A waxy nose with subtle, cream-covered, pineapple. The nose...
Criots-Bâtard-Montrachet is one of the Domaine's greatest wines,...
The 2010 vintage from the award winning estate of Chateau Rousseau de Sipian.
With 60% Merlot and 40% Cabernet Sauvignon, pure aromas of blackcurrant lead into a very precise palate. Savoury, herbal and very classic in style but it still has a juicy quality to the fruit. Powerful with excellent length, very elegant.
Gold Medal - Decanter
Bronze Medal - International Wine Challenge
Bronze Medal - Concours de Bordeaux
|When to Drink||Now|
|Producer||Chateau Rousseau de Sipian|
|Grapes||Merlot, Cabernet Sauvignon|
|Awards||IWC, Decanter, Concours de Bordeaux|
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