Visual: gold dress with green highlightsNose: peaches,...
Firm, fine-grained tannins and crushed-mineral tones are balanced by...
Cygnet Gin doesn’t try to be something that it’s not, but...
Condor is a classic Merlot with an attractive and complex nose with red...
Deep, dense raisin, prune and blackberry aromas set up a chunky palate...
A very well balanced Chardonnay with crisp, fresh and lively pineapple, peach and apple fruit. No hard edges and no oak.
|When to Drink||Now|
|Pairing||Lightly Smoked Trout|
|Volume||75cl (Full Bottle)|
Trentham Estate is a first class producer making wines at Trentham Cliffs on the border between Victoria and New South Wales. Founded by winemaker Anthony Murphy in 1988 on 50 hectares of riverfront, the winery now produce 1200 tonnes of fruit annually.
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