Intense, fruity and flowery bouquet with hints of white spring flowers...
A full-flavoured yet delicate Trebbiano, with a slight almond finish,...
Great color intensity. A powerful nose with notes of...
Nose: intense, with some sharp briney notes and piercing, almost...
Viognier perfume, with peach and ripe pear, a tropical sub-text and very...
Florally fragrant on the nose the bouquet of flowers is backed by dried fruits, fragrances that have immense charm. The palate is light but the fruit is sweet giving a richer feel towards the back. The dried fruit spice, so typical of the grape, is very much in evidence.
|When to Drink||Now|
|Region||Cafayate Valley, Salta|
|Pairing||An ideal aperitif, but will match many lighter foods, is a good accompaniment to most meals.|
|Volume||75cl (Full Bottle)|
Fermented for 10 days in stainless steel tanks at the winery in Cafayete, the wine is then transferred to the main winery in Mendoza for final finishing and bottling.
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