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Trapiche Costa & Pampa Pinot Noir (2016)

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Aromas of red fruits such as raspberries and cherries, with soft spicy notes. On the palate, this wine is gentle and round, with a long length. It is very well balanced showing great harmony between acidity, sweetness and fruit.

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£14.99

    TypeRed
    Vintage2016
    When to DrinkNow
    ProducerTrapiche
    RegionMar de Plata
    GrapesPinot Noir
    PairingIdeal with risotto, pasta, and white meat as well as duck breast & poached figs in a spiced glaze.
    ABV13.5%
    Volume75cl (Full Bottle)

    The grapes are harvested by hand in the early hours of the morning. The fruit is carefully selected from vines that produce highly-concentrated grapes. The juice is cold macerated for 72 hours then fermented in stainless steel tanks and aged for 7 months in French oak barrels. The wine is clarified, stabilised & filtered before being bottled.

    100% Pinot Noir.

    The vineyards for this wine are in Chapadmalal, Buenos Aires, surrounded by gentle hills and incredible fields that end in the South Atlantic. The winery location is 6 kilometers from the sea, where the particular climate of the coast makes this land a unique place for the development of wines with marked oceanic influence.

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    Trapiche Costa & Pampa Pinot Noir (2016)

    Trapiche Costa & Pampa Pinot Noir (2016)

    Aromas of red fruits such as raspberries and cherries, with soft spicy notes. On the palate, this wine is gentle and round, with a long length. It is very well balanced showing great harmony between acidity, sweetness and fruit.

    Write a review