This wine is amazing, with aromas of fresh dark fruit, such as...
Vibrant and intense fresh ripe fruit aromas. Soft, juicy, succulent and...
A lovely balance between richness and finesse. A rich body softened by...
The nose is full of aromas of dark fruits, hints of strawberry,...
Domaine Jones Rouge is a full-bodied, grenache-based red, whose...
Unoaked, it is very intense, with tropical fruits, white flowers and soft herbal notes. In the mouth is soft, fresh and fruity. You can serve it with sushi, spicy food, chiken or fish
|When to Drink||Now|
|Pairing||You can serve it with sushi, spicy food, chiken or fish.|
|Volume||75cl (Full Bottle)|
Appellation: Santa Rosa, Mendoza, Argentina. 40 years old vines. Altitude: 650 m / 2100 ft.
Soil: clay loam, deep and rich.
Harvest: In mid March.
Alcoholic Fermentation: It was carried out with the addition of indigenous yeasts in stainless steel tanks at 25º-28ºC / 77º-82ºF. Afterwards, natural malolactic fermentation took place.
Winemaker: Mario Malatto
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